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R. Kelly Under Criminal Investigation As Activists Plan Protest

Published: Tuesday 8th Jan 2019 by David

As the world looks forward to the second project Lifetime is launching to shed light on R. Kelly’s abuse of girls and women, a protest is scheduled to take place outside the property the performer is said to be “housing” his sex cult victims in this Saturday.

Full story below…

Escapees reveal that “members” of the cult are forced to engage in demeaning sex acts and are threatened with violence if they do not comply.

In one case, one young lady claimed she has proof that Kelly and his camp considered killing her after she took one of his sordid sexual abuse tapes out of his home. Tapes, which see the performer urinate on a child and abuse others.

 

 

Now viewers of the Lifetime project ‘Surviving R. Kelly’, who feel the authorities aren’t doing enough to bring him to justice, are taking matters into their own hands by posting his new address online and arranging a protest they hope will stand as the first step towards dismantling his “house of horrors.”

 

The Facebook page created to organise the protest explains…

There is a long history, dating back to slavery of our Black women and girls being hypersexualized, silenced, and targeted by sexual violence, as well as abuse. The stories of Black women and girls are often never heard and when they are, victim blaming and shaming occur.
The plight of our Black women and girls is currently on full display as the #MuteRKelly movement has led to a spike in the artist’s music sales. Apologists and supporters of Robert Kelly are complicit in his attacks and sexual abuse of underage Black girls and women.
As a Black man, I believe it is of the upmost importance that other Black men and all allies of Black women and girls take a stand and put an end to R. Kelly’s reign. We can no longer accept and ignore the plight that many of our women face at the hands of powerful men with influence.
We must continue to apply pressure as the organizers of the #MuteRKelly campaign has in ending R. Kelly’s ability to generate cash and hold property that allow him to carry out and cover up his crimes.

We are asking all who stand against R. Kelly and stand against sexual assault, rape, abuse, pedophilia, & the overall toxic masculinity that promotes such cultures to join us this Saturday @ 10 am in front of R. Kelly’s Chicago studio to send clear messages that he does not represent Chicago and he will no longer be protected in Chicago or anywhere. We also want to demand that the building’s owner (Midwest Commercial Funding) immediately engage in further efforts to break whatever contract is held with R. Kelly as this building has been identified as a location of abuse. Any artist, concert promoter, DJ, influencer etc. also know, that the #MuteRKelly movement will continue and you will be called out for any complicity in his actions!

R. Kelly must be held accountable and needs professional help. But, more importantly the Black women and girls who are victims and survivors of his reign of terror must be believed, supported, and know that we as a commUNITY stand with them in calling for justice!

Let this action be part of greater actions in empowering not only our commUNITY, not only Black women and girls, but all commUNITYs and all women and girls in knowing they are not along and this will not be accepted. We must be purposeful in what we are teaching are next generations that the lives of women, particularly Black women must be valued over talent and money!

The protest will take place at 10 a.m on Saturday and end at 2 p.m.

Learn more here.

Update:

TMZ reports…

Sources connected to the case tell us the Fulton County District Attorney’s Office has opened an investigation into allegations made against the singer in “Surviving R. Kelly.” We’re told the probe was launched over the past few days as a direct result of what ‘Surviving’ depicted.

We’re told investigators have been reaching out to several survivors featured in the TV project. We have confirmed investigators reached out to Asante McGee, one of the women who allegedly escaped R. Kelly’s home.

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  1. Lmfao_Hoe January 8, 2019

    What a minute so the minute his Facebook page was up to discredit the alleged victims of hearsay THEY WITHOUT authorities involvement CAN share his personal home address ??

    • Lmfao_Hoe January 8, 2019

      *Wait a minute

    • Hearts January 8, 2019

      That’s right boo boo and this is just the start. Hey Pleasure P and David Geffen, don’t think the world has forgotten.

    • muterkelly January 8, 2019

      Its not his home address its his studio which is already public knowledge and its not hear say theres a whole 6 hour documentary on it along with a p*** video. You may be blind but the majority isn’t.

      • The Truth January 8, 2019

        ^^^ Thank you “muterkelly” !!

        Y’all can let these uninformed 12-year-old fans make yall sound stupid, trying to use big words like “hearsay” when they don’t even know what it means.

        The studio is located on a public street, boo boo … get your legal knowledge together before you sound and look stupid on here!!!!

    • Jasmine January 8, 2019

      There are always 3 sides to every story and here is some proof that those women WERE NOT HELD AGAINST THEIR WILL. Here is a video of Kelly performing a concert and 3 of his sexx “slaves” having a good old time smiling and dancing. They don’t look like “slaves” to me:

      • Jasmine January 8, 2019

        Here is another video of Kelly an Joycelyn shopping. Looks like a regular couple to me where the man is the sugar daddy with a younger woman. She does NOT look like some hostage.

      • Samantha Mumba January 8, 2019

        Veil Scallipini

        Total Time
        Prep/Total Time: 25 min.
        Makes
        2 servings

        Ingredients
        2 veal cutlet (about 4 ounces each)
        2 tablespoons all-purpose flour
        Salt and pepper to taste
        3 tablespoons butter, divided
        1 tablespoon olive oil
        1/4 pound fresh mushrooms, thinly sliced
        1/3 cup chicken broth
        2 teaspoons minced fresh parsley
        Directions
        Flatten cutlets to 1/8-in. thickness. In a resealable plastic bag, combine the flour, salt and pepper. Add veal; seal bag and shake to coat evenly. In a skillet, heat 2 tablespoons butter and oil. Add veal; cook over medium heat for about 1 minute on each side or until juices run clear. Remove and keep warm.
        Add mushrooms to skillet; cook and stir for 2-3 minutes or until tender. Spoon over veal. Stir broth into skillet, stirring up any browned bits. Add parsley and remaining butter; cook and stir 2 minutes longer or until slightly thickened. Pour over veal and mushrooms.

      • Jasmine January 8, 2019

      • Jasmine January 8, 2019

      • Samantha Mumba January 8, 2019

        Black Forest Cake

        Yield: 8 to 10 servings
        Total: 3 hr 10 min (plus overnight chilling)
        Active: 1 hr 40 min

        Ingredients
        Unsalted butter, for the pans
        1/3 cup unsweetened Dutch-process cocoa powder, plus more for the pans
        8 large eggs, at room temperature
        3/4 cup cake flour
        1/4 teaspoon salt
        1/2 cup almond flour
        11/3 cups granulated sugar
        2 teaspoons pure vanilla extract
        1/2 cup confectioners’ sugar
        1 tablespoon cornstarch
        3 cups cold heavy cream
        1 teaspoon pure vanilla extract
        2 cups cherries in light syrup, such as Morello, drained and chopped, plus 2 tablespoons syrup from one 24-ounce jar)
        1 to 2 tablespoons kirsch (cherry brandy; optional)
        2 tablespoons granulated sugar
        1/2 teaspoon pure almond extract
        Shaved chocolate, for topping

        Directions
        Make the cake: Preheat the oven to 350 degrees F. Butter the bottoms and sides of two 9-inch round cake pans; line the bottoms with parchment paper. Butter the parchment and dust the bottoms and sides of the pans with cocoa powder, tapping out the excess.
        Put the eggs (in their shells) in a medium bowl and cover with hot tap water; let stand 5 minutes (warming the eggs will help them whip better). Sift the cocoa powder, cake flour and salt into a medium bowl, then whisk in the almond flour; set aside.
        Remove the eggs from the water and crack into a large bowl. Add the granulated sugar and beat with a mixer on low speed to combine. Increase the speed to medium high and beat until pale, fluffy and thick, about 10 minutes. The mixture should fall off the beaters in a ribbon when lifted.
        Sprinkle one-third of the flour mixture over the egg mixture and gently fold with a whisk until combined. Repeat with the remaining flour mixture in two batches, adding the vanilla with the final addition. Divide the batter evenly between the prepared pans. Bake until the cakes pull away from the sides of the pans and a toothpick inserted into the centers comes out clean, about 25 minutes. Immediately run a small offset spatula around the edges to loosen. Let the cakes cool 5 minutes in the pans, then remove to a rack, parchment-side down, and let cool completely.
        Meanwhile, make the whipped cream: Whisk the confectioners’ sugar and cornstarch in a small saucepan (the cornstarch will help stabilize the whipped cream). Slowly add 3/4 cup heavy cream, whisking, until a paste forms. Bring to a boil over high heat, stirring, until thick and bubbling, about 1 minute. Transfer to a bowl, place a piece of plastic wrap directly onto the surface and refrigerate until completely cooled, about 30 minutes.
        Meanwhile, make the filling: Bring the cherries, cherry syrup, kirsch and granulated sugar to a simmer in a small saucepan, stirring, until the sugar dissolves, 1 to 2 minutes. Stir in the almond extract and transfer to a bowl. Refrigerate 30 minutes.
        Finish the whipped cream: Beat the remaining 2 1/4 cups cold heavy cream and vanilla in a large bowl with a mixer on medium-high speed until soft peaks form, about 1 minute. With the mixer running, add the cooked cream mixture and beat until stiff peaks form, 1 to 2 minutes.
        Drain the cherries and reserve the syrup. Discard the parchment from the cakes. Trim a thin layer off the top of each cake with a long serrated knife. Put one cake cut-side up on a cake stand or serving plate and brush with half of the reserved syrup. Spread about 1 cup whipped cream over the top in a thin layer, then top with all but 1/4 cup cherries. Spread 1 cup whipped cream over the cherries in a thin layer. Top with the remaining cake and brush with the remaining syrup. Spread 1 1/2 cups whipped cream over the top and sides of the cake in a thin layer (some crumbs are OK). Refrigerate 30 minutes.
        Spread the remaining whipped cream over the top and sides of the cake. Refrigerate 30 minutes. Sprinkle the shaved chocolate around the top of the cake and press into the sides; top with the reserved cherries. Refrigerate overnight; the cake will soak up the syrup.

      • Jasmine January 8, 2019

  2. Paulo January 8, 2019

    I’m all for the protests but this business of posting private addresses online… unlawful and I fear that some type of altercation may occur. May God forbid that

    • June January 8, 2019

      It’s a business address. Its not a breach of privacy so it is lawful.

      • Paulo January 8, 2019

        Thank you for clarifying that but still R Kelly needs to be ended legally. I don’t think chasing him down the street is ok and it’s a risk to everyone involved not just him

      • Jasmine January 9, 2019

        GAYS do DOM and SUB games so why can’t straights? All Kelly is doing is a DOM and SUB game with young WOMEN. The public might view them as “victims” or sexx “slaves” but really they are just SUBs pleasing their “Daddy” (DOM).

    • Love January 8, 2019

      Even if it wasnt who cares. He abuses children so it’s time for him to pay. He must be sweating knowing that the press will be there to cover the protest.

      • muterkelly January 8, 2019

        Right to many people seem to care what happens to him now yet no one cared about ALL his victims and yes many were victims! not all but MANY

  3. DanYiel Iman January 8, 2019

    🗣his fan club will be there to deter whatever anyone who they know was ABUSED & USED by this m*******/rapist as well!!🤦🏽‍♂️

    • Jasmine January 8, 2019

      This “PROTEST” goes on quite frequently BUT only when the cameras are there. The only people that will be there are these money hungry PIMPS (aka parents of the 2 WOMEN living there), people looking for fame, and news reporters. R. Kelly is in Miami right now. His fans just like to listen to his music but we do not care about his private life. He is NOT hurting anybody. He is entitled to LIVE and have multiple girlfriends.

      • Samantha Mumba January 8, 2019

        Spinach Soup

        Level: Easy
        Yield: 8 servings
        Total: 30 min
        Active: 30 min

        Ingredients
        2 tablespoons olive oil
        10 ounces fresh spinach
        2 cloves garlic, finely minced
        1/2 medium onion, chopped
        4 tablespoons (1/2 stick) butter
        1/4 cup all-purpose flour
        3 cups whole milk
        2 teaspoons kosher salt, or more to taste
        1/2 teaspoon cayenne pepper, or more to taste
        Freshly ground black pepper
        Directions
        In a large skillet, heat the olive oil over medium heat. Add the spinach and garlic and cook, stirring constantly, until the spinach is wilted, 2 to 3 minutes. Add the mixture to a blender or food processor, pour in 1/4 cup hot water and pulse until pureed. Set aside.
        In a large soup pot, cook the onions in the butter over medium heat until the onions begin to soften. Sprinkle the flour over the top and stir to combine. Cook for about 2 minutes, then pour in the milk, stirring occasionally. Add the salt, cayenne and some black pepper and stir to combine. Cook over medium heat for 5 minutes, stirring constantly. Pour in the pureed spinach, then cook until thickened, another 3 to 5 minutes.
        Check the seasonings, adding more salt, black pepper or cayenne as needed. Serve warm.

      • Jasmine January 8, 2019

        Andrea Kelly is a FAKE AND A FRAUD. Here she is JAMMING to R. Kelly’s music

      • Samantha Mumba January 8, 2019

        Lentil Soup

        2 tablespoons extra-virgin olive oil
        1/2 yellow onion, diced
        2 carrots, diced
        2 ribs celery, diced
        Sea salt and black pepper
        4 cloves garlic, minced
        3 sprigs thyme
        1 bay leaf
        One 14 1/2-ounce can diced tomatoes
        4 cups chicken stock
        2 cups lentils, rinsed
        Greek yogurt, for serving
        Sliced spring onions, for serving

        1. Heat the olive oil over medium-high heat in a medium stockpot.

        2. Add the onions, carrots and celery, and season with salt and pepper. Cook, stirring often, until the vegetables have softened, about 5 minutes. Add the garlic, thyme and bay leaf, and continue cooking until the garlic is fragrant, 1 minute more.

        3. Add the canned tomatoes with their juice, the chicken stock and the lentils. Bring to a boil, then reduce to a simmer. Cover and cook until the lentils are tender, about 30 minutes.

        4. Remove the thyme sprigs and the bay leaf. Season to taste with salt and pepper.

        5. Serve in bowls, with a dollop of Greek yogurt and a sprinkling of spring onions.

  4. DL af hughley January 8, 2019

    Anyone out there trying to defend this monster; please know that when I look at you all stupid, it’s cuz you ARE.

    • Jasmine January 8, 2019

      Tell that to ALL the numerous district attorneys and police who refuse to arrest him or have him face criminal charges. Tell that to ALL these “victims” who only speak on him for money NEVER for free and REFUSE to press criminal charges. If a man abuses you then you have the duty to press criminal charges so that other women are not abused. Remember remaining silent or doing nothing is defending him!

      • Samantha Mumba January 8, 2019

        Osso Buço

        Level: Easy
        Yield: 6 servings
        Total: 2 hr 15 min
        Prep: 15 min
        Cook: 2 hr

        Ingredients
        1 sprig fresh rosemary
        1 sprig fresh thyme
        1 dry bay leaf
        2 whole cloves
        Cheesecloth
        Kitchen twine, for bouquet garni and tying the veal shanks
        3 whole veal shanks (about 1 pound per shank), trimmed
        Sea salt and freshly ground black pepper
        All purpose flour, for dredging
        1/2 cup vegetable oil
        1 small onion, diced into 1/2-inch cubes
        1 small carrot, diced into 1/2-inch cubes
        1 stalk celery, diced into 1/2 inch cubes
        1 tablespoon tomato paste
        1 cup dry white wine
        3 cups chicken stock
        3 tablespoons fresh flat-leaf Italian parsley, chopped
        1 tablespoon lemon zest

        Place the rosemary, thyme, bay leaf and cloves into cheesecloth and secure with twine. This will be your bouquet garni.
        For the veal shanks, pat dry with paper towels to remove any excess moisture. Veal shanks will brown better when they are dry. Secure the meat to the bone with the kitchen twine. Season each shank with salt and freshly ground pepper. Dredge the shanks in flour, shaking off excess.
        In a large Dutch oven pot, heat vegetable oil until smoking. Add tied veal shanks to the hot pan and brown all sides, about 3 minutes per side. Remove browned shanks and reserve.
        In the same pot, add the onion, carrot and celery. Season with salt at this point to help draw out the moisture from the vegetables. Saute until soft and translucent, about 8 minutes. Add the tomato paste and mix well. Return browned shanks to the pan and add the white wine and reduce liquid by half, about 5 minutes. Add the bouquet garni and 2 cups of the chicken stock and bring to a boil. Reduce heat to low, cover pan and simmer for about 1 1/2 hours or until the meat is falling off the bone. Check every 15 minutes, turning shanks and adding more chicken stock as necessary. The level of cooking liquid should always be about 3/4 the way up the shank.
        Carefully remove the cooked shanks from the pot and place in decorative serving platter. Cut off the kitchen twine and discard.
        Remove and discard bouquet garni from the pot.
        Pour all the juices and sauce from the pot over the shanks. Garnish with chopped parsley and lemon zest.

      • Jasmine January 8, 2019

        Samantha’s MIND YOUR BUSINESS RECIPE

        Source: Mrs. Jasmine

        1. Get a JOB

        2. Get a 2nd JOB

        3. Resist the urge to ATTACK people.

        4. Resist the DESIRE for everyone to think like you.

        5. RESIST the urge to Bully.

        6. Get a boyfriend

        7. Get a life

        8. Have some kids

        9. Get a house

        10. Cook, clean, workout, smoke weed, chill, visit friends.

        11. Repeat Step 10

        12. Take a shower.

        13. Repeat Step 10

        14. Listen to good southern soul music and chill out like Ms. Jody, Marvin Sease (aka Mr. Jody), Denise Lasalle, and Sheila Potts Wright.

        Following these simple steps will give you happiness and a new mental mindset on life. You will see comments you do not like and won’t give a care about them just like when I see your recipe comments…As soon as I see the TROLL account name ‘Samantha… I skip it and immediately scroll down to the next comment’. 🙂 🙂 🙂 🤦🏽‍♂️🤦🏽‍♂️🤦🏽‍♂️

      • Samantha Mumba January 8, 2019

        Brás Style Codfish

        Preparation:

        To prepare this amazing meal, first boil cod, then remove the skin and bones, shredding as much as possible.
        Fry potatoes until lightly golden and reserve.
        In a big pan, sauté onions and garlic in olive oil until translucent. Add cod and mix well. Then add potatoes and eggs, after seasoning with salt and pepper. As soon as eggs are cooked but still moist, transfer to a serving dish.
        Sprinkle with parsley and garnish with olives. Serve to your friends and family hot.

        You will enjoy this recipe. Make it at home since you will discover amazing good flavors of the Portuguese traditional gastronomy . Occasionally we make this recipe at our cooking classes.

        Ingredients of Codfish Brás Style
        6 eggs, beaten
        3 onions thinly sliced
        1 lb potatoes in matchstick-size
        1 lb salt codfish, soaked
        1 garlic clove, minced
        3 tbsp extra virgin olive oil
        ½ bunch fresh parsley, chopped
        Black Portuguese Olives to give taste
        Salt and pepper
        Frying oil

      • Jasmine January 8, 2019

  5. #mute TF outta Monstrous Robert Fkn Kelly January 8, 2019

    We all need to stand up for his victims and the women still stuck in his web of lies & filth. We need to make sure he doesn’t get away with this crap again! Most importantly; we just gotta make sure he gets thrown behind bars. We all know prisoners to take kindly to men with his reputation….. okurrr

    • #mute TF outta Monstrous Robert Fkn Kelly January 8, 2019

      We all know prisoners don’t take kindly to sick pedo men like Robert !….. okurrr

    • Jasmine January 8, 2019

      We also need to be fair and not target only one person because he is black and ignore the white men who commit crimes.

      • Muterkelly January 8, 2019

        Well This black man was targeting black folks. You sound like a trump supporter what about her emails. Weinstein and spacey are going through the same ish so please drop that s*** and stop sounding so ignorant

      • Samantha Mumba January 8, 2019

        Perfect Roast Chicken

        Level: Intermediate
        Yield: 8 servings
        Total: 2 hr 10 min
        Prep: 20 min
        Inactive: 20 min
        Cook: 1 hr 30 min

        Ingredients
        1 (5 to 6 pound) roasting chicken
        Kosher salt
        Freshly ground black pepper
        1 large bunch fresh thyme, plus 20 sprigs
        1 lemon, halved
        1 head garlic, cut in half crosswise
        2 tablespoons (1/4 stick) butter, melted
        1 large yellow onion, thickly sliced
        4 carrots cut into 2-inch chunks
        1 bulb of fennel, tops removed, and cut into wedges
        Olive oil

        Preheat the oven to 425 degrees F.
        Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pin feathers and pat the outside dry. Liberally salt and pepper the inside of the chicken. Stuff the cavity with the bunch of thyme, both halves of lemon, and all the garlic. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Place the onions, carrots, and fennel in a roasting pan. Toss with salt, pepper, 20 sprigs of thyme, and olive oil. Spread around the bottom of the roasting pan and place the chicken on top.
        Roast the chicken for 1 1/2 hours, or until the juices run clear when you cut between a leg and thigh. Remove the chicken and vegetables to a platter and cover with aluminum foil for about 20 minutes. Slice the chicken onto a platter and serve it with the vegetables.

      • Jasmine January 8, 2019

        Muterkelly I retract what I said about Kelly. I don’t think he should be targeted at all. God will handle him if he has done wrong just like God will handle anyone who is doing wrong. Too often, people think they are more powerful than God but God is ALWAYS IN CONTROL and ANYONE who does wrong will SUFFER. Standing outside of his studio and protesting is dumb. It has been done before, on and off camera. God will handle Kelly. I watched the documentary with an open mind and open heart. The WOMAN whose story I empathized with the most was Asante McGhee. Then I went online and saw her NUMEROUS mugshots and I feel like a fool for believing this SCAM ARTIST. She has been arrested for shoplifting, theft, stalking, and blackmail.

        I want justice for underage girls BUT WHERE ARE THEY????????????????????????????????????????????????????????.These grown ass money hungry opportunist women can go to hell because they detract the public from SEARCHING AND FINDING THE UNDERAGE GIRLS!

        THE SAME PEOPLE DOING THIS PROTEST SHOULD BE ORCHESTRATING A SEARCH FOR UNDERRAGE GIRLS! I watched a 6 hour long documentary about grown women whining about THEIR DECISIONS TO DATE R. Kelly. WHERE ARE THE UNDERRAGE GIRLS????????????????????????????????????????? I want to help, support, and donate money to finding the underrage girls!

        This is a witch hunt on a dead horse. Those WOMEN living with R. Kelly can leave anytime they want just like the others did in the documentary. I want to HELP UNDERRAGE GIRLS! I DON’T CARE ABOUT THESE GROWN ASS WOMEN LIVING OFF OF R. KELLY.

      • Jasmine January 8, 2019

        And to “Samantha” aka DAVID aka ‘FAKE JasMAN da GAY TRASHman’ aka ‘Paulo the F.AG’ and all your other NUMEROUS aliases:

        1. STOP SPAMMING MY COMMENTS with RECIPES!

        2. STOP DELETING MY COMMENTS

        3. STOP STALKING MY COMMENTS

        4. STOP BULLYING ME

        5. STOP HARASSING ME

        6. GET A LIFE

        7. R. KELLY DON’T WANT YOU

        8. LEAVE ME ALONE

        9. THE WOMEN IN THE DOCUMENTARY ARE ALL WOMEN NOT “GIRLS”

        10. STOP TRYING TO POLICE MY OPINION. I AM ENTITLED TO MY OPINIONS RIGHT OR WRONG!

      • Paulo January 8, 2019

        Lmao don’t measure me by your standards Ratputa I don’t have time to troll this blog with multiple accounts like you.

      • Samantha Mumba January 8, 2019

        Pumpkin Pie

        PREP TIME
        15 MINUTES
        COOKING TIME
        55 MINUTES
        SKILL LEVEL
        EASY
        MAKES
        10
        SERVINGS
        INGREDIENTS

        3/4 cup granulated sugar
        1 teaspoon ground cinnamon
        1/2 teaspoon salt
        1/2 teaspoon ground ginger
        1/4 teaspoon ground cloves
        2 large eggs
        1 can (15 oz.) LIBBY’S® 100% Pure Pumpkin
        1 can (12 fl. oz.) NESTLÉ® CARNATION® Evaporated Milk, (Or substitute with equal amount Lactose-Free or Almond Cooking Milk)
        1 unbaked 9-inch (4-cup volume) deep-dish pie shell
        Whipped cream (optional)
        INSTRUCTIONS
        TEXTVIDEO
        MIX sugar, cinnamon, salt, ginger and cloves in small bowl. Beat eggs in large bowl. Stir in pumpkin and sugar-spice mixture. Gradually stir in evaporated milk.

        POUR into pie shell.

        BAKE in preheated 425° F oven for 15 minutes. Reduce temperature to 350° F; bake for 40 to 50 minutes or until knife inserted near center comes out clean. Cool on wire rack for 2 hours. Serve immediately or refrigerate. Top with whipped cream before serving.

      • Jasmine January 8, 2019

        Aight b|tch every time I catch u SPAMMING my comments with your STOLEN recipes I’m gonna post a video on R. Kelly to keep the post ON TOPIC

        K. Michelle’s opinion of R. Kelly

      • Samantha Mumba January 8, 2019

        Thai green chicken curry
        WITH HOMEMADE CURRY PASTE

        Yield 6
        50 MINUTES
        NOT TOO TRICKY

        Ingredients
        750 g skinless free-range chicken thighs
        groundnut oil
        400 g mixed oriental mushrooms
        1 x 400g tin of light coconut milk
        1 organic chicken stock cube
        6 kaffir lime leaves
        200 g mangetout
        ½ a bunch fresh Thai basil
        2 limes
        CURRY PASTE
        4 cloves of garlic
        2 shallots
        5cm piece of ginger
        2 lemongrass stalks
        4 green Bird’s eye chillies
        1 teaspoon ground cumin
        ½ a bunch of fresh coriander
        2 tablespoons fish sauce

        Method
        To make the curry paste, peel, roughly chop and place the garlic, shallots and ginger into a food processor.
        Trim the lemongrass, remove the tough outer leaves, then finely chop and add to the processor. Trim and add the chillies along with the cumin and half the coriander (stalks and all). Blitz until finely chopped, add the fish sauce and blitz again.
        Slice the chicken into 2.5cm strips. Heat 1 tablespoon of oil in a large pan on a medium heat, add the chicken and fry for 5 to 7 minutes, or until just turning golden, then transfer to a plate.
        Tear the mushrooms into even pieces. Return the pan to a medium heat, add the mushrooms and fry for 4 to 5 minutes, or until golden. Transfer to a plate using a slotted spoon.
        Reduce the heat to medium-low and add the Thai green paste for 4 to 5 minutes, stirring occasionally.
        Pour in the coconut milk and 200ml of boiling water, crumble in the stock cube and add the lime leaves. Turn the heat up and bring gently to the boil, then simmer for 10 minutes, or until reduced slightly.
        Stir in the chicken and mushrooms, reduce the heat to low and cook for a further 5 minutes, or until the chicken is cooked through, adding the mangetout for the final 2 minutes.
        Season carefully to taste with sea salt and freshly ground black pepper. Pick, roughly chop and stir through the basil leaves and remaining coriander leaves. Serve with lime wedges and steamed rice.

      • Jasmine January 8, 2019

      • Jasmine January 9, 2019

        David you can post all the recipes you want but I have a right to express my opinions. Stay on topic. This is about R. Kelly not STOLEN recipes nobody wants! Everybody else can have an opinion but me? That ain’t right!

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